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Recipes

Experienced chefs know — the best dishes are made with fresh, organically grown produce. Here’s our collection of easy-to-prepare, healthy recipes that put all of your home-grown fruits and garden vegetables to delicious use. Bon appétit!

Brussels Sprouts Recipes

Gardens

Steamed, braised and roasted these little cabbages are a healthy favorite in recipes.

Fava Bean Recipes

Gardens

Fava beans are great in casseroles and salads. Here's how to cook them, fresh or dried.

Beet Recipes

Gardens

Beets give us delicious, nutritious greens and delectable roots. Here's recipes for both.

Arugula Recipes

Gardens

Great in salads and stir-fries — even casseroles — arugula is a bold, versatile addition to many recipes.

Grow, Enjoy Rhubarb

Gardens

Healthy, delicious recipes from a dependable, cool-weather, garden perennial.

The Best Pumpkin Pie

Gardens

... might just be made from squash.

Fennel & Fenugreek

Gardens

Growing herbs for healthy, flavorful teas.

What's Left In the Root Cellar

Gardens

Using, not losing, what remains of last year's harvest.

Cooking With Kids: Nutrition, Health, Gardening

Community

A new cookbook, SYLVIA'S TABLE, talks about growing and preparing food with children.

Picking, Cooking Sweet Corn

Gardens

Growing great, organic sweet corn? Know when to harvest.

Garden Fresh Vegetable Recipes

Gardens

Cooking with peas, beans, tomatoes, zucchini and more from your organic garden.

Celeriac

Gardens

Growing and cooking with celeriac (celery root).

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